Material I:
150 gr margarine + 100 gr butter
120 grams of flour
2 eggs
1 teaspoon baking powder
Material II:
30 gr of milk powder
30 grams of cornstarch
100 gr oatmeal
100 grams of roughly chopped cashews
300 gr medium protein flour
Ingredients III for sprinkling:
250 gr refined sugar
25 grams of cornstarch that has been roasted
How to make :
Shake the ingredients I until evenly mixed. Add ingredients II then stir evenly. The shape of the dough is like a crescent moon or other shapes. Put it on a baking tray that has been covered by Baking Paper Seven. Bake in the oven 130 ° C for 35-40 minutes. After cooked and cold, give sprinkles.
