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FEATURES OF FOOD that are not hygienic

Seven Papers Dec 9, 2019 News Comments Off on FEATURES OF FOOD that are not hygienic

The number of food vendors who still sell their food without regard to the health hazards of consumers makes us even more worried whether the food we consume is hygienic or not. Here are some of the characteristics of foods sold in the unhygienic category:

 

 Food is sold in an open condition which is easily exposed to dust.

 Often infested by flies, ants, insects and other animals.

 Use cooking oil that is used many times or added continuously without being discarded.

 Use cooking tools and utensils that are not good for food.

 Serve food in containers that are not for food.

 Using wrapping material that can damage health.

 Washing food utensils with dirty water used to wash other cutlery.

 Hold food immediately after holding money without washing hands.

 Old food that is only heated continuously for days.

 Using food ingredients that are harmful to health.

 Has passed the expiry date (if any).

 Environmental conditions where dirty or dirty cooking.

 There are slanted issues about food being sold by sellers.

 Dirty or dirty environment.

 Has fallen victim due to eating food sold by traders.

 Sold at a very low price that is difficult to accept common sense.

 Cook food without washing food first.

 Overuse of additives is not according to the rules.

 

 

And there are many other features that we should look at. For ordinary people like us it is very difficult to determine the good and bad of a food that we consume. All we can do is be careful not to consume foods that we suspect are unhygienic or can cause health problems.

 

In serving food and wrapping food, you can make a variety of Seven Papers products as your solution starting from Baking Paper Seven and also Snack Paper Seven. Food grade certified, safe for food and health, can withstand temperatures up to 220 ° C, and can be used many times.

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