Material :
85 grams of flour
10 grams of tapioca flour
25 grams of butter, melt
40 grams of cheddar cheese
20 grams of shredded chili
1 egg
3 tablespoons ice water
500 ml of cooking oil
Salt to taste
How to make :
Mix flour, tapioca flour, salt, eggs and ice water. Knead until smooth. Add butter and knead until smooth. Add the cheese and shredded chili, knead until smooth. Roll the dough until it is flat. Print 5 cm round and fry in hot oil until golden brown. Lift and drain on Snack Paper Seven. Good luck.
