• Baking Paper retail packaging size 24 x 24 cm contains 20 sheets

Previously for Baking Paper Seven, the size of 24×24 cm was only available in ream size (500 sheets), but because of the many desires that we also provide products in smaller quantities, there is retail packaging for our consumers.

• Baking Paper retail packaging with a round size of 16 cm and contains 20 sheets

Previously, for Baking Paper Seven, the round size of 16 cm was only available in the ream size (500 sheets), and many also didn’t know that Seven also had Baking Paper in this round size.

• Snack Paper retail packaging, size 22×20 cm, contains 20 sheets

Besides Baking Paper, we also provide 22×20 cm Snack Paper in retail packaging. Previously, consumers could buy this 22×20 cm Snack Paper in 200 sheets, now there are smaller quantities available to fulfill our consumers’ desires.

Come on, get it at various TBKs or favorite market places such as Tokopedia, Shopee, Jdid, Blibli, Bukalapak, and others.

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Now this steaming method requires Baking Paper Seven as the base. Why? Because usually the choipan will stick to the bottom of the container. Baking Paper Seven is non-sticky and foodgrade certified so it is safe for direct contact with food.

The post What is Choipan appeared first on Seven Kitchen Papers - Steam, Snack, and Baking Paper.

Siomai is usually served with several types of complementary ingredients. Commonly served siomai complements include boiled chicken eggs and vegetables such as potatoes and cabbage. Before serving, usually the siomai and its complementary ingredients are steamed so that they can be served warm.

Siomai is generally served with a splash of peanut sauce made from mashed peanuts and diluted with water. The seasonings for this peanut sauce include red chilies, garlic, sugar, tamarind, garlic, table salt and vinegar. When served, siomai can be added with sweet soy sauce, bottled chili sauce and lime juice. (source : Wikipedia)

Now that’s a brief explanation about siomai. The processing of siomai by steaming can be made easier by using Baking Paper Seven or it can also be done with Steam Paper Seven. As a steaming base, it makes the dumplings not sticky, so if you use a bamboo klakat you don’t need to come into contact with the klakat directly.

The post Siomai is one type of dimsum appeared first on Seven Kitchen Papers - Steam, Snack, and Baking Paper.

The Brulee Bomb is a ball-shaped snack covered in bread flour. This Brulee Bomb is made from ingredients such as onions, cheese, milk and meat. Then formed into a ball. At first glance, this viral snack is similar to Bitterballen or croquettes.

So, the process of cooking Brulee Bomb itself is fried. Usually at home, you often use kitchen paper or ordinary tissue to drain food, now you can replace it with food grade paper which is definitely intended for food and safe. Use Snack Paper Seven which can absorb oil and keep your container clean thanks to the oil-resistant coating. In addition, if the Brulee Bomb is cold, Snack Paper Seven will not be sticky like a tissue. Even Snack Paper Seven is also suitable for packaging if you want to sell Brulee Bomb.

photo : blog alfacart

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4 potatoes

½ teaspoon salt

½ teaspoon pepper

1 tsp chili powder

Oil to taste

Rosemary leaves to taste

2 cloves of garlic

Complementary:

Mayonnaise

How to make :

Wash and cut the potatoes without peeling the skin, put a little oil, then add salt, pepper, chili powder and rosemary leaves. Stir well. Add 2 cloves of garlic without peeling the skin. Place on a baking sheet lined with Baking Paper Seven. Bake in oven temperature 180 ° C for 20 minutes. Serve with mayonnaise sauce.

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How to make :

Mix ingredients A then cook until boiling. Turn off the stove. Once warm, add ingredient B then knead until smooth. Set aside. Mix all ingredients C, set aside. Flatten the dough on a baking sheet that has been lined with Baking Paper Seven, then place the C ingredient in the middle, you can use cheese as an optional filling. Then the shape resembles a sweet potato. And coat it in the purple sweet potato flour, pierce it and make a line to make it look more like a sweet potato. Oven 160²C for 16-20 minutes. Baking Paper Seven makes Sweet Potato Bread not sticky and Baking Paper can be reused. Good luck.

The post Korean Sweet Potato Bread appeared first on Seven Kitchen Papers - Steam, Snack, and Baking Paper.

The manufacture also requires a frying process in a lot of oil like making donuts. Well, you definitely don’t want it when you eat it and it turns out that a lot of oil is absorbed in this pillow bread. Using paper towels is less practical because they are often sticky to food, so you can use Snack Paper Seven as an oil absorber.

Use a plain coating on Snack Paper Seven so that the oil is absorbed and the patterned coating will hold the oil from leaking into your container or plate. In addition, Snack Paper Seven is also food grade certified paper so it is safe for you to use. Let’s use Snack Paper Seven.

sumber gambar : ayosemarang.com

The post Odading That Is Viral appeared first on Seven Kitchen Papers - Steam, Snack, and Baking Paper.

• Food Grade Paper
• Can be used for baking and cooking (in direct contact with food when processed)
• Can be used for food wrapping
• Can be used repeatedly

Greaseproof Paper:

• Food Grade Paper
• Can it be used repeatedly?
• Can it be used for baking and cooking (in direct contact with food when processed)?
• The main use of Greaseproof paper is for food wrapping / food coatings, as paper bags, as a coating for other products, for example as wrapping paper for food wrapping paper for fashion products, clothes, shirts, hijab, products for medicines and cosmetics and others. (source: https://kantongkertas.co.id/kertas-greaseproof/)

sumber gambar : sanghaviglobal.com

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This Spanish cheesecake has a unique sensation when eaten because the surface is deliberately burned. The aroma of caramel is strong in this cream cheese or cream cheese-based cake. The top and sides of the cake are usually brownish in color because they are baked with a top heat of over 200 degrees Celsius.

Pict: Jellyana

2. Korean Garlic Cheese Bread

Unlike garlic bread in general, Korean garlic cheese bread comes in an appetizing shape and filling. In the form of buns filled with cream cheese and garlic sauce. Hence this bread has a strong savory aroma.

Pict: Josefin

3. Cloud Bread

As the name implies, cloud bread is bread that is soft, light, and expands like a cloud. This bread is becoming a trend in Indonesia, one of which is because the way to make it is so simple and requires very few ingredients.

So, those are some foods that were viral until mid-2020. For all types of viral food, Friends of Seven can use Baking Paper Seven as a baking sheet to be used. Baking Paper Seven can be used up to 220²C, food grade paper, and can be used multiple times.

The post Food That Was Viral Until Mid 2020 appeared first on Seven Kitchen Papers - Steam, Snack, and Baking Paper.

In fact, banana leaves are usually hard to get and just wipe before use, and remove baking paper from the putu mayang dough that has been steamed in hot conditions must wait for the dough to cool first, other than that is it safe to come into direct contact with food?

Baking Paper Seven is food grade certified and non-sticky. When putu mayang dough is still hot after steaming, the dough is not sticky and can be removed just like that. Besides that Baking Paper Seven is also hygienic and can even be used many times. So have you ever tried making a putu mayang using Baking Paper Seven?

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